Name: Aloo Matar Pulao Pakistani Food Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: Olive Oil; Chopped Onion; Chopped Tomato; Tomato paste; peas (matar); Aloo (potato); Capsicum; Mints Leaves; Rice; Salt; Turmeric Powder; Green Chilies

Aloo Matar Pulao Pakistani Food Recipe is very delicious food. This pulao is very tasty food for your kids and elders because it is not too spicy. It is made very simple and quick within 30 minutes because I’m using simple ingredients. This recipe is the best option for your lunch, dinner, dinner party, and formal occasion party in your home. It is good food and healthy for you and your kids. Aloo (potato) is very healthy and enriched with calcium, potassium, and vitamins. Children like the potato that is why I am adding the potato in this recipe.

How To Make Aloo Matar Pulao Pakistani Food Recipe At Home Step By Step

Here, I am showing you how to make aloo matar rice recipe. It is a very easy and quick recipe and I’m using simple ingredients in this recipe. Aloo Matar pulao is famous in Pakistani because it is very common in every house. This recipe is very easy to make and ready within 35 minutes only. Hope you like this pulao. I am also sharing the video to related this recipe at the end of the page. Watch the video and try it at your home without any mistake.

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5 from 1 vote

Aloo Matar Pulao Pakistani Food Recipe

It is made very simple and quick within 30 minutes because I'm using simple ingredients. This recipe is the best option for your lunch, dinner, dinner party and formal occasion party in your home. It is good food and healthy for you and your kids. Aloo (potato) is very healthy and enriched of calcium, potassium, and vitamins.

Course dinner, Main Course

Cuisine Pakistani

Keyword Aloo Matar Pulao Pakistani Food Recipe

Prep Time 10

Cook Time 20

Total Time 30

Servings 5 people

Calories 200kcal

Author shabo

Ingredients

Olive Oil
Chopped Onion
Chopped Tomato
Tomato paste
peas (matar)
Aloo (potato)
Capsicum
Mints Leaves
Rice
Salt
Turmeric Powder
Green Chilies

Instructions

Take a large size of the pan, Add chopped onion. Cook onion until then it changes the color
Add Tomato paste and chopped tomato and mix well
Add Salt and Turmeric Powder and combine together with tomato paste
Add peas and potatoes and cook it
Add capsicum and mint leave and mix it
Add four cups of water and boiled it
Add Rice and cook for 10 minutes
After ten minutes, add a tomato slice, golden brown onion and mints leave spread on the rice. Cook for 10 minutes on a low flame of the stove
Enjoy aloo matar pulao at home. Serve with raita and yogurt