I am going to make a very tasty & Delicious Spicy Crispy Pakora Pakistani Food Recipe (With Video). It is very easy to make at home and it is ready for just 2o minutes only. You can easy to make it. Take chopped onions, chopped tomatoes, coriander or parsley, green chilies, crushed coriander powder, some salt to taste, and red chili powder. Mix very well and knead with warm water. Now the battle of pakora is ready to fry. S guys! this recipe is very easy to make. Pakora is also used in snacks and you can serve with your guests as a starter. Because it is very tasty and crispy. Eat pakora with green chutney and ketchup. The best point of this recipe is that you can serve your kids and also pack it in the school lunch box. In the evening time take one cup of tea with this crispy pakora then your tea time movement is more enjoyable.
How To Make Delicious Spicy Crispy Pakora Pakistani Food Recipe (With Video) Step By Step Instructions:
Here, I am showing how to make this crispy pakora recipe. I am also showing step by step instructions and also share the video to related this recipe. Please scroll the page and watch the video on how to make this pakora in an easy way. It is not too spicy that is why kids easily eat this. It contains 75 calories only in the one piece of pakora. 1 piece of standard pakora has 75 calories. A plateful may account for 300-400 calories in one go.
Delicious Spicy Crispy Pakora Pakistani Food Recipe (With Video)
- Cooking oil or Olive oil
- Chopped onions
- Chopped Tomatoes
- Green Chilies
- Green Coriander Leaves
- Crushed roasted coriander powder
- Red Chili Powder
- Salt To Taste
- Turmeric Powder
- Gram Flour (Besan)
- Pour the all ingredients in a large mixing bowl
- Add some warm water and mix well
- Fry in cooking oil and dish out the plate
- Serve with ketchup and chutney and enjoy it with your family members.