Mix Sabzi for Lunch Pakistani Food Recipe

In every home women thinks, what can I make today in lunch? tell me, anyone! So ladies don’t worry about lunch for your kids and your family because today’s I introduce very delicious and tasty veggies recipe. This recipe is my recipe because I made it. It is very healthy and very tasty to eat. Mix Sabzi For Lunch Pakistani Food Recipe is all about the vegetable dishes. It is very easy to make. I am also sharing step by step how it makes? As you know the vegetables are very healthy for you. It boosts your immunity and also helps to your weight loss. Mix Sabzi For Lunch Pakistani Food Recipe

In this recipe, I am using peas (Matar), carrot (Gajar), potato (Aloo), onion (Pyaz), tomato (Tamatar), and many other veggies. For good tastes, I am using some delicious spices in it. Vegetables are an important source of many nutrients, Dietary Fiber, Potassium, Folate (Folic acid), Vitamin A, Vitamin C, and many other good minerals. In veggies contain Potassium which helps to healthy blood pressure. So many vitamins in it. Eat one bowl of veggies salad in your daily routine. I am also shared with you, some easy and different salad recipes with you. Vegetables also help to weight loss and glowing your skin. It helps to shine your skin and healthy hair growth. These are quick snacks from the natural gift. Vegetables reduce the many harmful diseases risks.Mix Sabzi For Lunch Pakistani Food Recipe

How To Make Mix Sabzi For Lunch Pakistani Food Recipe Step By Step Instructions:

Here, I am showing how to make this recipe at home. I am also sharing step by step instructions. See these instructions and follow them then make a delicious recipe for your lunch. And enjoy with your kids and all family members. It is ready within 30 minutes only. Mix Sabzi For Lunch Pakistani Food Recipe

Mix Sabzi For Lunch Pakistani Food Recipe 1
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Mix Sabzi For Lunch Pakistani Food Recipe

This Mix Sabzi For Lunch Pakistani Food Recipe is outstanding for your lunchtime. Try this vegetable recipe at your home.
Course Appetizer, Vegetable Recipes
Cuisine Pakistani
Keyword Mix Sabzi For Lunch Pakistani Food Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 2 people
Calories 224kcal
Author shabo


  • Olive Oil
  • Chopped Onion
  • Cumin Seeds
  • Cinnamon stick
  • Chopped Tomatoes
  • Carrot cubes
  • Potato Cubes
  • Peas
  • Green Coriander Leaves
  • Green Chilies
  • Salt to taste
  • Red Chili Powder
  • Turmeric Powder
  • Garam Masala Powder
  • Cumin seed powder


  • Take a pot to add cooking oil and heat it
  • Add chopped onion, cumin seeds, and cinnamon stick
  • Cook until then onion comes to golden brown color
  • Add chopped tomatoes & mix it
  • Add spices like salt, red chili powder, turmeric powder, and cumin seed powder
  • Cook it for 2 minutes
  • Now, layer with chopped carrot, layer with peas, layer with potatoes cubes, and layer with green chilies
  • Add half cup of water
  • Cover and cook for 15 minutes on the low flame of the stove
  • After 15 minutes, check all vegetable to comes tender
  • In the end, dry complete water from the curry and add green coriander leaves
  • Sprinkle garam masala powder and dish out the plate
  • Serve with paratha, salad, and raita
  • Enjoy with your family

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