Hello! This article about my favorite recipe in the chicken menu and that is Restaurant Chicken Korma Pakistani Food Recipe. It is very delicious and so much tasty food in all the recipes because it is very easy to made and very tasty to eat.

I’m not cooking expert but I’m trying to my best recipes share with you and all these recipes I’m making with myself. This recipe best option for your dinner or lunch time. It is the best appetizer food and delicious serving for your guests. Chicken is very healthy for your health. The part of the chicken is chicken breast because the chicken breast has low carbs, low cholesterol level and a rich source of protein and fibers.

How To Make Restaurant Chicken Korma Pakistani Food Recipe At Home Step By Step With Photos

First of for, I’m telling you Korma is Mughal dish or Mughlai cuisine from Indian Subcontinent. This is a favorite recipe of Shah Jahan. Korma garnishes with nuts like Kuju and Almonds, But here, I’m cooking with simple style and use easy ingredients in my recipes.

I’m cooking Chicken Korma in different style and different taste like Desi chicken Korma recipe, Black Peppers Chicken Korma recipe, and Chicken with Potatoes Korma recipe and many more various chicken recipes. These recipes are good and the best recipes in my blog. So don’t miss it and try it your home and enjoy the different taste of chicken recipes.

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Restaurant Chicken Korma Pakistani Food Recipe

Restaurant Chicken Korma Pakistani Food Recipe is very delicious and very tasty recipe. It is very good option for your dinner table. It is very healthy for your immune system. First of for, I’m telling you Korma is Mughal dish or Mughlai cuisine from Indian Subcontinent. This is a favorite recipe of Shah Jahan. Korma garnishes with nuts like Kuju and Almonds, But here, I’m cooking with simple style and use easy ingredients in my recipes

Course Appetizer, dinner, Ramadan recipes

Cuisine Indian, Pakistani

Keyword Restaurant Chicken Korma Pakistani Food Recipe

Prep Time 10

Cook Time 30

Total Time 40

Servings 2 people

Calories 350kcal

Author shabo

Ingredients

Olive Oil or Refined Oil
Chopped Onions
Chicken
Yogurt
Green Chilies
Salt
Red Chili Powder
Turmeric Powder
Korma Masala Powder
Bay Leaves
Small Cardamom
Black pepper
Cinnamon
Black pepper powder
Mix spices Powder
Cumin seeds

Instructions

First to for, Take a large size of pan, add four to five tbsp of Olive Oil or Refined Oil and heat on the high flame of the stove
Add four medium size of Chopped Onions into the oil and fry it
Cook onion until then its change the color
When onion will change its color and then dish out the large plate and set aside for few minutes and grind it
Add Bay Leaves, Small Cardamom, Cumin Seeds, Black Peppers, and Cinnamon stick into same oil and fry it
Add chicken into the same oil and cook for 4 to 5 minutes
Cook Chicken until then its change the color
Take spices like Salt, Two tbsp of Red Chili Powder, Half tbsp of Turmeric Powder, Half tbsp of Mix Spices Powder and Three tbsp of Curry Or Korma Masala Powder
Add all spices in this chicken and cook for 4 minutes
Add two cups of water and cook chicken for 15 minutes
Take One cup of Fresh Yogurt, 5 to 7 Chilies, and Grinned fried onions
Add all ingredients into the chicken
Cook for few minutes and add mix spices powder and black pepper powder and cook for 5 minutes on the low flame of the stove
Enjoy the delicious and very tasty Restaurant Chicken Korma Pakistani Food Recipe