Chicken Mayo Roll Pakistani Food Recipe (With Video)
It is a very easy recipe and you can be used in the evening snacks recipe. It is very tasty and easy to make at home. It is ready within 20 minutes only.
Servings 2 people
Calories 383kcal
Ingredients
- Chicken Boneless
- White Vinger
- Chili Sauce
- Soya Sauce
- Chicken Cube
- Red Chili Powder
- Turmeric Powder
- Black Pepper Powder
- Garam Masala
- Food Color
- Lemon Juice
- Onion Slices
- Tomatoes Slices
- Coriander Leaves
- Taste to Salt
- Cumin Seeds
- Olive Oil
- Parathas
- Mayonnaise
Instructions
- Take a large mixing bowl and add boneless chicken in cubes shape
- Add all spices except onion, tomato, coriander leaves, and mayonnaise
- Mix it
- Marinated chicken for 2 hours in the fridge
- After 2 hours, take a pan and add three tbsp of olive oil heat on the high flame
- Add marinated chicken and cook for 10 minutes on the medium flame of the stove
- After 10 minutes, the chicken gets tender than set aside
- Take a bowl of mayonnaise and add half tbsp of back pepper powder and a pinch of salt and mix it
- Spread a butter paper and kept a paratha
- Spread the mayonnaise then chicken pieces
- Add some onions slices, tomatoes slices, and coriander leaves and then roll it in the butter paper
- Now delicious mayo roll is ready to eat and serves with chutney and ketchup
- Enjoy with your family