Take a pot to add cooking oil and heat it
Add chopped onion, cumin seeds, and cinnamon stick
Cook until then onion comes to golden brown color
Add chopped tomatoes & mix it
Add spices like salt, red chili powder, turmeric powder, and cumin seed powder
Cook it for 2 minutes
Now, layer with chopped carrot, layer with peas, layer with potatoes cubes, and layer with green chilies
Add half cup of water
Cover and cook for 15 minutes on the low flame of the stove
After 15 minutes, check all vegetable to comes tender
In the end, dry complete water from the curry and add green coriander leaves
Sprinkle garam masala powder and dish out the plate
Serve with paratha, salad, and raita
Enjoy with your family