Tasty & Easy Brain Masala Pakistani Food Recipe (With Video)
It is delicious and easy to make at home. I am not using red chili, turmeric powder, Garam masala powder, no more spices i this recipe. It is very simple and very tasty to eat.
Servings 2 people
Calories 151kcal
Ingredients
- 5 tbsp Cooking Oil or Olive Oil
- 2 Beef Brains
- 1 medium Onion Slices
- 2 medium Chopped Tomatoes
- 10 Chopped Green Chilies
- 1 tbsp Salt
- ½ tbsp Garlic Powder
- ½ tbsp Ginger Powder
- ½ tbsp Cumin Seeds
- 1 tbsp Crushed Black Pepper
- Green Coriander Leaves
Instructions
- Clean the brain perfectly and wash with warm water
- Take a pan and add olive oil in it
- Add one medium size of onion and cook until then its change the color
- Then side the fried onion then add brain in this pan
- Add green chilies, salt, garlic powder, ginger powder then cover with fried onion
- Add two medium sizes of chopped tomatoes and half tbsp of cumin seeds
- Cover and cook for 15 minutes on the low flame of the stove
- After 15 minutes, mash the tomatoes and mash some pieces of brain
- Add one tbsp of crushed black pepper and green coriander and mix well
- Now, delicious brain masala recipe is ready to eat serve with roti
