Badam Kulfi Pakistani Food Recipe
Badam kulfi is very delicious and very tasty to eat. Kids also love this recipe because it is very yummy and sweet dish and kids loves sweets. Badam (Almond) is very healthy for your health or brain, and the nervous system. In this recipe, I’m using almond, cardamom powder, pistachio and milk powder, and fresh dairy milk. Every ingredient is healthy for your health so don’t skip this recipe in your diet. You can easily burn 119 calories with the help of cycling, running, and cleaning.
Servings 2 people
Calories 238kcal
Ingredients
- Fresh Milk
- Milk Powder
- Condense Milk
- Small Cardamom Powder
- Chopped Almonds
- Chopped Pistachios
Instructions
- Take a large pan, add one liter of fresh diary milk in this pan and boiled it
- Add half tbsp of small cardamom powder for good smell
- Add one cup of chopped Almonds
- Add one cup of chopped Pistachios
- Pour all nuts into the Kulfi for best and tasty texture
- Add half cup of raw milk or milk powder any brand but I'm using Nido Milk Powder
- Add one cup of Condensed Milk for sweetest
- Boil it and cook for 30 to 35 minutes and gets smooth consistency
- After 30 minutes, Pour this kulfi mixture into the containers or tubes and freeze for 2 to 3 hours in fridge
- Delicious Badam Kulfi is ready to eat and enjoy this recipe with your family members
