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Easy Vanilla Sponge Cake Without Oven (With Video)

Easy Vanilla Sponge Cake Without Oven (With Video)

It is very tasty to eat and easy to make. I am using oven in that recipe so watch the video at the end of the page.
Course Cake Recipes, Dessert, easy recipe
Cuisine Pakistani
Keyword Easy Vanilla Sponge Cake Without Oven (With Video)
Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Servings 3 people
Calories 373kcal
Author shabo


  • 2 tbsp Ghee Or Butter Or Cooking Oil
  • 2 cups Powdered Sugar
  • 2 tbsp Baking Powder
  • 2 cups All-Purpose Flour (Maida)
  • 1 Egg
  • 1 tbsp Vanilla Essence
  • 1 cup Warm Milk
  • Almonds


  • Take a Blender and add all ingredients of cake except Almonds
  • Blend it for 5 minutes continuously
  • Take a cake pan, grease with oil and spread a butter paper
  • Pour the batter of cake into the pan and tapping it for remove all air bubbles from the inside of the cake
  • Now, take a large pan and heated high flame (pan is empty) four 5 minutes only
  • Turn on a low flame of the stove and kept the cake pan into the heated frying pan
  • Cover & Cook for 40 to 45 minutes on a low flame
  • Check with a stick, keeping the stick inside the cake if a stick is clean it's mean cake is the good cook
  • Remove the butter paper and garnished with almonds
  • Vanilla sponge cake is ready to eat. Serves with tea and enjoy with your family