Tasty Shahi Tukary Pakistani Food Recipe (With Video)
This dessert recipe is very to make at home. Shahi Tukray is ready within 25 minutes only. Just cook and cool and enjoy delicious dessert at home.
Servings 2 people
Calories 400kcal
Ingredients
- 3 Slices Bread slices
- 4 cups Milk
- 1 cup Condensed Milk
- 1 cup Fresh Cream
- 5 small Cardamom
- 1 tbsp Saffron
- 1 cup Sugar
- FOR GARNISHING:
- Chopped Almonds
- Chopped Pistachios
Instructions
- Take a large pan, add raw milk, and boiled it
- Add 3 small cardamom and half tbsp of saffron and mix well
- Add one cup of fresh cream and one cup of condensed milk and cook for 10 minutes on medium flame and get a thick texture of milk
- When milk gets thicker then turn off the flame and the mixture of milk lets it cool down at room temperature. Set aside
- In another pan, add one cup of water, one cup of Sugar, half tbsp Saffron, and 2 small cardamoms and boiled it.
- Dissolved sugar into the water then set aside
- Take three slices of bread and cut into two pieces and fry it
- Now assemble to Shahi Tukray into the plate
- Take a piece of bread slice, dip it into the sugar water, and spread into the plate
- All fry bread slices dip into the sugar water and spread on the plate
- Now, Pour the thicker milk mixture into the bread slices
- Garnished with chopped almonds and pasta
- Enjoy with your family