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Shahi Zarda (Sweet Rice) Pakistani Food Recipe (With Video)

 Badam (Almond) is very healthy for your health or brain, and the nervous system. In this recipe, I’m using almond, cardamom powder, pistachio and milk powder, and fresh dairy milk. Every ingredient is healthy for your health so don’t skip this recipe in your diet. You can easily burn 119 calories with the help of cycling, running, and cleaning.
Course Dessert, Rice Recipes, Side Dish
Cuisine Pakistani
Keyword Shahi Zarda (Sweet Rice) Pakistani Food Recipe (With Video)+
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 2 people
Calories 250kcal
Author shabo

Ingredients

  • Basmati Rice
  • Olive Oil
  • Sugar
  • Small Cardamon
  • Saffron
  • Taste to Salt
  • Almonds
  • Raisin (kishmish)
  • Dry Coconut Slices (Nariyal)
  • Ras gullay

Instructions

  • Take a pan and add four glasses of water, half tbsp of salt, half tbsp of Saffron, and three small cardamoms and boil it
  • After water comes boiled then add half kg of basmati rice and half tbsp of food color (red or orange) as you like it
  • Cook Rice only 75%
  • Strain and set aside it
  • Take another pan and add half kg of sugar, two small cardamoms, half cup of water, and cook it until then sugar complete dissolved in the water
  • Now add boiled rice and mix well
  • Add chopped almonds, raisins, and coconut and mix it
  • Now cover and cook for 10 minutes on the low flame of the stove
  • After 10 minutes, dish out the delicious shahi zarda and decor with rasgully (sweet balls) and serve it
  • Enjoy with your family