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Tamatar Bhindi Pakistani Food Recipe2
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Tamatar Bhindi Pakistani Food Recipe

This post about Okra lover. If you like to eat vegetable so don't forget to try this recipe. I'm sure you like it. In this recipe, ingredients are very simple and easily buy these ingredients at your nearest shop. This tamatar bhindi is very tasty and delicious to eat, you can eat tamatar bhindi with rice, chapatti, and naan. 
Course Appetizer, dinner
Cuisine Pakistani
Keyword Tamatar Bhindi Pakistani Food Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 people
Calories 165.3kcal
Author shabo

Ingredients

  • Lady's fingers (Okra)
  • Tomatoes
  • Olive oil
  • Green chilies
  • Green coriander leaves
  • Salt
  • Red chili powder
  • Turmeric powder

Instructions

  • Take a large frying pan and add two cups of olive oil or refined oil in it and heat high flame on the stove
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  • Add lady's fingers (Okra) maximum half kilogram and fry it on the high flame on the stove
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  • When lady's fingers change the color the set-aside
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  • Add chopped tomatoes and green chilies in the same frying pan
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  • Add taste to salt, red chili powder and turmeric powder in tomatoes
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  • mash tomatoes and mix all spices
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  • Add fried lady's fingers in the mash tomatoes and cook for five minutes on a low flame of the stove
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  • Add green coriander leaves and cook it 
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  • Tamatar Bhindi Pakistani Food Recipe is ready to eat, enjoy with rice or chapatti. 
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