Take a large pan, add cooking oil or olive oil, and heat on the high flame
Add onion slices and cook until then its change the color
Now, turn to the medium flame of the stove
Add lotus root and mix it
Add one cup of water and mix it
Cover and cook 5 minutes for lotus root to get tender
After 5 minutes, add tomatoes and green chilies and mix together
Add achar powder, red chili powder, turmeric powder, kalonji, and mix all spices together
Cover and cook for more than 5 minutes on the low flame and remove extra water from the lotus root
After 5 minutes, add taste to salt and mix it
Add green coriander leaves and dish out this delicious lotus root recipe
Serves with roti, naan, or rice and enjoy with your family