Delicious Beef Keema Pakistani Food Recipe

Hello Everyone! In this article, I am showing you how to make a very easy method and easy preparation of Delicious Beef Keema Pakistani Food Recipe at home. Let me tell you one thing about that recipe. It is very easy to make and its tastes are very delicious to eat. Firstly, I am you, I am not a cooking expert and a chef but I am trying to best recipe introduces with you. My recipes are homemade dishes in daily routine life. You know that I am always used simple ingredients and spices. This beef keema recipe is ready in approximately 30 minutes only because I am using a pressure cooker for cooking.

Delicious Beef Keema Pakistani Food Recipe

The red meat (like beef, bison, and lamb) provides good-quality protein and is also rich in nutrients. Firstly, I’m telling you the red meat is better than chicken but red meat is a rich source of protein and many other nutrients. However, chicken is much better for your cardiovascular health because it has less cholesterol and saturated fat than beef.  I am sharing with you one disadvantage of eating beef or red meat.

Red meat can contain a high amount of saturated fat, which is linked to increased cardiovascular disease, obesity, and diabetes.”

If you wanna a healthy heart, a healthy digestive system, and a healthy mind and body for good energy. So please fresh fruit, healthy veggies, whole grains, beans, lentils, and keep a healthy diet plan.

Delicious Beef Keema Pakistani Food Recipe

Some Incredible Healthy Benefits Of Beef:

I am sharing with you, some good and healthy benefits of eating beef. Some incredible benefits of beef are below:

  1. It helps to prevent anemia
  2. Rich source of protein
  3. Improve concentration levels
  4. Reduce the risk of heart diseases
  5. Enhance muscle growth
  6. Prevents depression
  7. Its helps to skin and hair care
  8. An important source of healthy vitamin and vitamin B16
  9. It contains many other vitamins and minerals

How To Make Delicious Beef Keema Pakistani Food Recipe At Home Step By Step Instructions:

I am sharing with you, how to make delicious and tasty delicious beef keema recipes with easy cooking methods. Please watch a video related to this recipe at the end of the page.

Delicious Beef Keema Pakistani Food Recipe
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Delicious Beef Keema Pakistani Food Recipe

 My recipes are homemade dishes in daily routine life. You know that I am always used simple ingredients and spices. This beef gosht recipe is ready in approximately 30 minutes only because I am using a pressure cooker for cooking.
Course Beef Recipes, Dinner Recipes, main dish
Cuisine Pakistani
Keyword Delicious Beef Keema Pakistani Food Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 2 people
Calories 332kcal
Author shabo

Ingredients

  • Olive Oil
  • Chopped Onions
  • Chopped Tomatoes
  • Beef Mince (Keema)
  • Cumin Seeds
  • Cinnamon Stick
  • Large Cardamom
  • Cloves
  • Black Peppers
  • Taste to Salt
  • Red Chili Powder
  • Turmeric Powder
  • Cumin seeds Powder
  • Curry Powder
  • Garam Masala Powder
  • Green Chilies
  • Green Coriander Leaves
  • Garlic Cloves
  • Ginger Pastes

Instructions

  • Take a large pan and add olive oil then heated on the high flame
  • Now, add chopped onions and cook it until then its change the color
  • Turn to medium heat of the flame
  • Add beef mince and cook to 5 minutes
  • Add garlic cloves, ginger paste, cumin seeds, cinnamon stick, large cardamon, black peppers, and cloves
  • Mix it and cook for five minutes to every ingredient
  • Add one cup of water and cook for 10 minutes to gets beef tender
  • After 10 minutes, add tomatoes, salt, red chili powder, turmeric powder, curry powder, and cook it
  • Mash the tomatoes into the mince
  • Cook until then the oil separately
  • Add green chilies and green coriander leaves and garam masala powder
  • Serve with roti or rice and enjoy with your family

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One Comment

  1. Oh! The recipe is looking very fabulous. I am definitely try this outstanding recipe. Thank you so much sharing this recipe. Keep it up

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