Chana Chaat Pakistani Food Recipe

Chana Chaat Pakistani Food Recipe is a delicious, tasty, tangy, and easy chaat snack from white chickpeas or chana. It is a very tasty and yummy snack and a Ramadan special recipe. This recipe is very famous, popular, and common in Pakistan as well as in India. That recipe is also called “Street Food Recipe”, because of this chaat is easily available I highway of road and street chaat shops. As you know that chickpeas have mainly two types, Desi and Kabuli.

How To Make Chana Chaat Pakistani Food Recipe At Home Step By Step

Here, I am showing how to make an easy way chana chaat. It is very simple and easy to make. Chana chaat recipe is ready within 20 minutes. chickpeas or chana are very good for health because of their help with weight loss. Add boiled chickpeas to your daily routine or weight loss diet. It is the best option for diet plan food.

Chickpeas are very healthy and contain many vitamins, minerals, and multivitamins. It also contains fibers and nutrients food. In 100 grams of chickpeas have only 364 calories. When you will be boiled chickpeas then it has only 164 calories can you believe it. Chickpeas as a rich source of vitamins, minerals, fiber, proteins, and multivitamins. Chickpeas and beans are not only the pulses great in a high-protein and low-carb diet.

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Chana Chaat Pakistani Food Recipe

Chana Chaat Pakistani Food Recipe is a delicious, tasty, tangy, and easy chaat snack from white chickpeas or chana. It is a very tasty and yummy snack and a Ramadan special recipe.

Course Ramadan recipes, Side Dish, Snack

Cuisine Indian, Pakistani

Keyword Chana Chaat Pakistani Food Recipe

Prep Time 10 minutes minutes

Cook Time 20 minutes minutes

Total Time 30 minutes minutes

Servings 2 people

Calories 171kcal

Author shabo

Ingredients

• Chickpeas
• Boiled Potatoes
• Chopped Onion
• Chopped Tomatoes
• Green Chilies
• Green Coriander
• Taste to Salt
• Red Chili Powder
• Red Chili Flakes
• Chaat Masala Powder
• Imli Pulp

Instructions

• Take One cup of chickpeas and soak overnight
  
• Boiled the chickpeas for 10 minutes
  
• Take a large mixing bowl, Add

  Two cups of boiled Chickpeas

  Two medium-size of chopped Onion

  Two medium-sized chopped tomatoes

  4 to 5 green chilies

  Green Coriander Leaves 

  Two medium sizes of Boiled Potatoes 
  
• Add app mix spices like,

  Taste to Salt, half tbsp of red chili powder, half tbsp of Chinese Salt, half tbsp of Chaat masala powder
  
• Add half a cup of Imli pulp and half tbsp of red chili flakes
  
• Mix well all ingredients and all spices together
  
• Enjoy delicious and tasty Chana chaat recipe
  

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